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The best start in life for all our children.

School Meals

All children at Carterhatch Infant School are entitled to a Free School Meal, we strongly encourage every child to take up this offer, it is a very valuable social experience eating a meal with their peers. We are working really hard to ensure that every child is able to access a school lunch which they enjoy, and is healthy and nutritious.

 

Our current school meal provider is Aspens, there is a good variety of options available for your child to choose every day.

 

The menu is changed every term. The Autumn/Winter Menu is shown below. Freshly baked bread is available every day.

 

Lunch Menu - Week 1
 MondayTuesdayWednesdayThursdayFriday
Main Event

Chicken & Vegetable Meatballs in Tomato Sauce with Pasta Twirlers

Mild Chicken Curry

with Whole Grain Rice

Sausages with

Mashed Potatoes
and Gravy

BBQ Drizzle Pizza
with Baked Potato Wedges

Golden Fish Fingers 
with Chips

Meat Free Option

Sweet Chilli Vegetable Stir Fry  with Whole Grain Rice

Cheesy Broccoli  Pasta Bake

Homemade Cheese and Leek Sausages with Mashed Potatoes and Gravy

Tarka Dhal Curry (Veggie Lentil Curry)
with Whole Grain Rice

Pizza Margherita

 with Chips

Veg & Salad

Mixed Salad

Green Beans

Broccoli

Peas

Baked Beans

Regular Alternative

Hot Pasta topped with Homemade Tomato Sauce

 

Crispy Skin Jacket Potatoes with Cheese or Beans

Dessert

Toffee

Sponge and Custard

Jelly &
Fruit Slices

Tropical Pineapple Crumble and Custard

Orange
Cookie

Vanilla
Ice Cream

 

Lunch Menu - Week 2
 MondayTuesdayWednesdayThursdayFriday
Main Event

All Day Breakfast Brunch.

Sausage, Egg, Hash Brown, and Beans.

(Halal Chicken Sausage).

Pizza Margherita

with Baked Potato Wedges

Minced Beef and Onion Pie with Mash

Chicken
Chow Mein Noodles

Golden Fish Fingers 
with Chips

Meat Free Option

All Day veggie Breakfast Brunch.

Veggie sausage, Egg, Hash Brown and Beans.

Golden Vegetable Fingers with Baked Potato Wedges

Super Veggie Pie

Vegetable, Lentil and Onion Pie with Mash

Mexican Bean Wrap with Whole Grain Rice

Cheesy Sweetcorn Pizza with Chips

Veg & Salad

Baked Beans

Green Salad

Carrots

Sweetcorn

Baked Beans

Regular Alternative

Hot Pasta topped with Homemade Tomato Sauce

 

Crispy Skin Jacket Potatoes with Cheese or Beans

Dessert

Banana Sponge Cake and Custard

Jammy Crumble Bars

Apple Crumble and Custard

Orange
Jelly

Vanilla
Ice Cream

Lunch Menu - Week 3
 MondayTuesdayWednesdayThursdayFriday
Main Event

Hot Dog

with Baked Potato Wedges

Tomato & Roasted Vegetable Pasta Bake

Roast Chicken

with Roast Potatoes and Gravy

Veggie Supreme Pizza with Baked Potato Wedges

Golden Fish Fingers 
with Chips

Meat Free Option

Vegetarian
Shepherd’s Pie

 

Mixed Vegetable

Korma with

Whole Grain Rice

Baked

Mac n Cheese

BBQ Drizzle

Pizza with Baked Potato Wedges

Golden Vegetable Fingers
with Chips

Veg & SaladGreen BeansBroccoliCarrots

Peas

Baked Beans

Regular Alternative

Hot Pasta topped with Homemade Tomato Sauce

 

Crispy Skin Jacket Potatoes with Cheese or Beans

Dessert

Watermelon

Wedge

Chocolate Crunch and Custard

Oaty Apple
Crunch Slice

Strawberry
Jelly

Vanilla
Ice Cream

 

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