The best start in life for all our children.
All children at Carterhatch Infant School are entitled to a Free School Meal, we strongly encourage every child to take up this offer, it is a very valuable social experience eating a meal with their peers. We are working really hard to ensure that every child is able to access a school lunch which they enjoy, and is healthy and nutritious.
Our current school meal provider is Aspens, there is a good variety of options available for your child to choose every day.
The menu is changed every term. The Autumn/Winter Menu is shown below. Freshly baked bread is available every day.
Lunch Menu - Week 1 | |||||
Monday | Tuesday | Wednesday | Thursday | Friday | |
Main Event | Chicken & Vegetable Meatballs in Tomato Sauce with Pasta Twirlers | Mild Chicken Curry with Whole Grain Rice | Sausages with Mashed Potatoes | BBQ Drizzle Pizza | Golden Fish Fingers |
Meat Free Option | Sweet Chilli Vegetable Stir Fry with Whole Grain Rice | Cheesy Broccoli Pasta Bake | Homemade Cheese and Leek Sausages with Mashed Potatoes and Gravy | Tarka Dhal Curry (Veggie Lentil Curry) | Pizza Margherita with Chips |
Veg & Salad | Mixed Salad | Green Beans | Broccoli | Peas | Baked Beans |
Regular Alternative | Hot Pasta topped with Homemade Tomato Sauce
Crispy Skin Jacket Potatoes with Cheese or Beans | ||||
Dessert | Toffee Sponge and Custard | Jelly & | Tropical Pineapple Crumble and Custard | Orange | Vanilla |
Lunch Menu - Week 2 | |||||
Monday | Tuesday | Wednesday | Thursday | Friday | |
Main Event | All Day Breakfast Brunch. Sausage, Egg, Hash Brown, and Beans. (Halal Chicken Sausage). | Pizza Margherita with Baked Potato Wedges | Minced Beef and Onion Pie with Mash | Chicken | Golden Fish Fingers |
Meat Free Option | All Day veggie Breakfast Brunch. Veggie sausage, Egg, Hash Brown and Beans. | Golden Vegetable Fingers with Baked Potato Wedges | Super Veggie Pie Vegetable, Lentil and Onion Pie with Mash | Mexican Bean Wrap with Whole Grain Rice | Cheesy Sweetcorn Pizza with Chips |
Veg & Salad | Baked Beans | Green Salad | Carrots | Sweetcorn | Baked Beans |
Regular Alternative | Hot Pasta topped with Homemade Tomato Sauce
Crispy Skin Jacket Potatoes with Cheese or Beans | ||||
Dessert | Banana Sponge Cake and Custard | Jammy Crumble Bars | Apple Crumble and Custard | Orange | Vanilla |
Lunch Menu - Week 3 | |||||
Monday | Tuesday | Wednesday | Thursday | Friday | |
Main Event | Hot Dog with Baked Potato Wedges | Tomato & Roasted Vegetable Pasta Bake | Roast Chicken with Roast Potatoes and Gravy | Veggie Supreme Pizza with Baked Potato Wedges | Golden Fish Fingers |
Meat Free Option | Vegetarian |
Mixed Vegetable Korma with Whole Grain Rice | Baked Mac n Cheese | BBQ Drizzle Pizza with Baked Potato Wedges | Golden Vegetable Fingers |
Veg & Salad | Green Beans | Broccoli | Carrots | Peas | Baked Beans |
Regular Alternative | Hot Pasta topped with Homemade Tomato Sauce
Crispy Skin Jacket Potatoes with Cheese or Beans | ||||
Dessert | Watermelon Wedge | Chocolate Crunch and Custard | Oaty Apple | Strawberry | Vanilla |